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SaaS ideas, mined from what people actually complain about.

Every idea comes from real Reddit posts, was researched against today's competitors, and survived an independent skeptic before it made the list.

Order Surge Overload

Staff cannot manage sudden influxes of large or simultaneous orders, causing delays, lost tickets, and overwhelmed workflows.

In their words

Now it's at least 10 times a week, parties of 15-25 come in without even a call an hour ahead of time

r/KitchenConfidential on Reddit

getting water for you at the handoff plane takes up so much time that I could be doing another purchased drink for drive thru

r/starbucks on Reddit

would you rather get an early heads-up even if the kitchen can't give you an accurate ETA yet?

r/Serverlife on Reddit

Long night shift? Wanna have some breakfast before you head home, turn up 8:30 am, one egg left.

r/doctorsUK on Reddit

we didn't get a proper order for it... it's kind of been happening on a daily basis lately

r/Nightshift on Reddit

Every weekend in May, Thursdays- Sundays, we had at least 55 orders every day but more often than not 65 to 70 orders per day.

r/samsclub on Reddit

Last-minute changes, they grind me on price every renewal, they once cancelled 200 covers the night before and expected no charge.

r/smallbusiness on Reddit

Just the other day, we had 20 oven items in the queue and our oven person was totally wrecked.

r/starbucks on Reddit

You show up looking for your food and just have to kind of guess if that's what you put in.

r/Serverlife on Reddit

give us a notification when you leave the house instead of just bombarding us

r/OGPBackroom on Reddit

if I suddenly get several orders containing 3–4 large pizzas each, the large pizzas can completely clog the oven

r/restaurant on Reddit

to get a item tuned off a request has to be submitted online, which the field leader has 24hours to approve and then it goes to the reginal who also has 24hours to approve

r/Chipotle on Reddit

anyone in the management chain who does care about actual service time is completely blinded to how well or poorly they're doing

Hacker News

Restaurant and retail staff

Where they talk

  • r/KitchenConfidential
  • r/starbucks
  • r/starbucksbaristas
  • r/Target
  • r/restaurant
  • r/Serverlife
  • r/McDonaldsEmployees
  • r/CostcoEmployee

Tools they use today

  • DoorDash
  • Uber Eats
  • KDS
  • Instacart
  • Toast
  • Aloha
  • Costco app
  • Dispatcher

Why those fall short

  • reservation platforms cost money, need upkeep, and no-shows leave tables empty
  • no order size limit or advance notice for bulk items
  • no way to stop or cap orders before closing time
  • mobile ordering helps but manual ringing still takes minutes
  • inconsistent, no accurate ETA, nobody wants to commit to a time